An exciting opportunity has arisen for a passionate Assistant Catering Manager to join this Secondary School in Holywood.

To benefit from discounted onsite meals and generous holiday entitlement, apply now!

Assistant Catering Manager
Holywood, BT18 9EP

32.5 hours per week, term time only
Permanent position
£19,651 - £21,005 per annum (equivalent to £12.5190 - £13.3815 per hour)

Please Note: Applicants must be authorised to work in the UK

The restaurant at this Secondary School in Holywood is a vibrant and bustling restaurant serving both the secondary and preparatory departments. Catering to over 550 meals daily, they pride themselves on providing nutritious and delicious meals that satisfy both students and staff. As a key player in the school community, they are dedicated to maintaining the highest standards of food quality, safety, and customer service.

The Role

As the school’s new Assistant Catering Manager, you will play a pivotal role in ensuring the smooth and efficient delivery of their catering services. This is an exciting opportunity to bring your expertise in food service management and your passion for great food to a setting where you'll make a real difference every day.

Key Responsibilities:

Supervise and direct a team of up to 15 staff members
Oversee skilled cooking activities, including menu preparation and portion control
Ensure the organisation and supervision of food service across all service points
Actively promote the catering service to increase meal uptake
Maintain kitchen and dining areas to meet current food safety standards
Ensure compliance with Health and Safety legislation
Secure the catering unit at the end of each day
Maintain effective communication with school staff and within the catering team
Deputise for the Catering Manager as needed

Benefits:

Working with us means joining a supportive team in a rewarding environment. We offer:

Competitive salary with annual increases
Generous holiday entitlement, including school holidays
Opportunity to join the NILGOSC superannuation scheme
On-site meals at a discounted rate
Regular staff training and development opportunities

The Ideal Candidate:

We are looking for someone who combines strong leadership skills with hands-on culinary expertise. You should be motivated by delivering high standards and enjoy working as part of a team in a fast-paced environment.

You Will Have:

Minimum 2 years of experience in a senior role within a large-scale catering establishment
Knowledge of hygiene, health, and safety legislation
Experience in managing and training staff
Strong organisational and budget management skills
The ability to create and implement healthy, balanced menus

Desirable Qualifications:

NVQ Level 2 or equivalent in Catering
Basic Certificate in Food Hygiene
Experience in marketing catering services

If you have a passion for food and a drive to lead, they’d love to hear from you, apply now!

How to apply for the role:

If you have the skills and experience required for this position, click “apply” today and you will be directed to the company website where you will be able to submit an application form.

You must be authorised to work in the UK. No agencies please.

Flat Fee Recruiter is an advertising agency promoting this role on behalf of the employer. You will be contacted directly by the employer and not Flat Fee Recruiter should they wish to move forward with your application.

THE SCHOOL IS AN EQUAL OPPORTUNITIES EMPLOYER AND WELCOMES APPLICATIONS FROM ALL SECTIONS OF THE COMMUNITY

Other suitable skills and experience include Catering Supervisor, Head Chef, Kitchen Manager, Food Service Manager, School Catering Coordinator, Hospitality Manager, Dietary Supervisor, Culinary Team Leader, Restaurant Manager, Senior Cook.